Recipe: Cocoa face scrub

A gourmet scrub with a "healthy glow" effect

Ingredient list
Recipient: Small tank (250mL)
Choose the desired quantity : mL
6.06 g
Water
12.62 g
2.02 g
0.07 g
2.02 g
0.05 g
0.28 g
0.17 g

Containers to use:
1 x Pot (30 mL)
Cost: 3.55 € 3.5454715 EUR

TIME
20min

DIFFICULTY
Medium

CONSERVATION
90 days

COST
3.55 €
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Recipe

Soft and creamy, this cream exfoliates, purifies and cleans pores while restoring radiance to your face thanks to carrot macerate. It prepares the skin for better absorption, which increases the effectiveness of skincare products.
Rid of its dead cells, your skin will breathe again and regenerate more easily.
 

Skin type: all skin types 

Concerns: skin exfoliation 

Texture: creamy emulsion 

Smell: characteristic of lemon essential oil 

vegan: yes 

Number of ingredients: 8


Description of ingredients: 

Water: it is the solvent of the recipe. It dissolves the other ingredients.

Witch hazel hydrosol: organic and made in France is fragrant, astringent, refreshing and purifying used for combination to oily skin.

Oily carrot macerate: gives light and radiance to your face.

Baking soda: alkalizing ingredient: widely used to increase the pH of cosmetic preparations that are too acidic.

Organic lemon essential oil: ideal in cosmetics for the beauty of skin and hair, it is mainly used in the evening, both for rinse-off products and for leave-on products.

ATTENTION :
Lemon essential oil is photo-sensitizing: do not expose yourself to the sun within 6 hours of application.

Cutina (emulsifier): self-emulsifier of natural origin. It offers very good stability to your emulsions and allows you to create all kinds of textures ranging from a very fluid and light milk, to a thick and protective balm.

Olive pit powder: an exfoliant that deeply cleanses the skin, eliminates impurities and dead cells.
Lemon and Citrus Powder: This gentle facial exfoliator gently cleanses the skin. Exfoliating power: 3/10
Aromatic cocoa extract: its sweet and chocolate aroma (without being too sweet) is perfect for all your homemade cosmetics, whether rinse-off or not.

Vitamin E: c and antioxidant is essential to avoid oxidation then rancidity of vegetable oils and all oily phases.

Preservative: preservative Cosmos approved by our supplier, allowing the product to be preserved for up to 3 months while avoiding the proliferation of micro-organisms.


The realization of this recipe is under the responsibility of the user and is not intended for commercial purposes. 

Usage


Precautions before starting

Before starting, it is advisable to clean and disinfect the work surface and the utensils: the prepared products will go on the skin, it is therefore necessary to avoid any microbial contamination!

Thoroughly clean the BeautyMix. Then, soak a clean cloth in 70° alcohol (available in supermarkets) and use it to disinfect the BeautyMix tank and all the utensils. Let dry.

Clean the work surface and remove objects that could get in the way.

Place a clean paper towel on the work surface, and place the utensils on it. Have available: a clean teaspoon or spatula, and a clean, dry container for pouring the preparation once ready. Wash hands thoroughly.

Respect the dosages indicated for the ingredients of the recipe.
Need more information ? Consult the "Getting Started" page.
Preparation
1
Thoroughly disinfect the work surface, the utensils and the BeautyMix with 70° alcohol and clean paper.
2
Place the flat mixer in the BeautyMix bowl, place the bowl on the scale.
3
Switch on the scale then perform the tare (zero) by pressing the T key.
4
Weigh the water.
34.36 g
5
Press T, weigh the flower hydrosol using a spatula or a spoon.
12.62 g
6
Press T, weigh the oily carrot macerate using a spatula or a spoon.
4.64 g
7
Press T, weigh the Cutina (emulsifier) using a spatula or a spoon.
2.02 g
8
Place the bowl on the base, launch the red program by pressing the button 3 times. Wait for the BeautyMix to stop by itself.
9
Start the red program again by pressing the button 3 times. Wait for the BeautyMix to stop by itself.
10
Launch the blue program by pressing the button twice. Wait for the BeautyMix to stop by itself.
11
Launch the blue program again, by pressing the button twice. Wait for the BeautyMix to stop by itself.
12
Take the tank, put its lid on the scale and put the tank on it (the scale being sensitive to heat, this prevents the weighing from being distorted). Press T and weigh the olive pit powder.
2.02 g
13
Press T and weigh the lemon and citrus powder.
2.02 g
14
Press T and weigh the preservative accurately.
0.17 g
15
Press T and weigh the organic lemon essential oil (optional) with precision.
0.05 g
16
Press T and weigh the aromatic Cocoa extract.
0.28 g
17
Press T and weigh vitamin E.
0.05 g
18
Press T and weigh the baking soda
0.07 g
19
Place the bowl on the base without its lid, and press the button twice to start the blue program. Wait for the BeautyMix to stop by itself.
20
Transfer to a clean, sanitized glass jar, scraping well with a spatula or spoon. Label the product with the following information: name of the recipe, ingredients, date of manufacture, expiry date and capacity.
And There you go !