Take one or two doses in the palm of the hand and lather onto damp skin. Rinse off after use.
is the recipe's solvent. It is used to dissolve the other ingredients.
Flower hydrolate:
The hydrolate used to perfume the product has different virtues depending on the hydrolate chosen.
BeautyMix foaming concentrate:
Surfactant, 100% natural origin, Cosmos certified and sourced in Europe, for a delicate, creamy foam.
Preservative:
Cosmos certified to preserve the product for 3 months, preventing the proliferation of micro-organisms.
Sweet almond oil:
Certified organic oil from Spain with nourishing and protective properties, recognized for soothing fragile, sensitized and irritated skin (babies, pregnant women).
Lactic acid:
Cosmos-certified beet extract, originating in France, with multiple functions thanks to its excellent affinity with skin and hair.
Preparation

Clean and disinfect your work surface, utensils and hands before you start.

Accurately weigh each ingredient according to the recipe

Pour in the weighed ingredients and start the food processor's red program (press the button 3 times) to melt the ingredients. If necessary, restart the program.

Pour in the chosen vegetable oil

Pour in lactic acid (1 drop ~= 0.05g)

run the blue program (press the button twice) on the food processor to obtain a homogeneous mixture.

Pour the mixture into an applicator, jar, container...

Fill the tank to the top with water and a little washing-up liquid and start the purple program.