Wait 24 hours to confirm the absence of a reaction, then use your product normally. Before starting, clean and disinfect your work surface and utensils: the prepared products will be applied to the skin, so avoid any microbial contamination!
- Avoid contact with eyes
Flower hydrolate: the hydrolate used to perfume the product has different virtues depending on the hydrolate chosen.
Glycerin: Moisturizing agent of plant origin (flax and rapeseed), certified organic and sourced in France, highly concentrated to provide softness and suppleness.
Sweet almond oil: nourishes, regenerates, softens and smoothes your skin.
Creamy emulsifier: Cosmos-certified natural emulsifier derived from olive oil to create a beautiful emulsion and moisturize.
Preservative: Cosmos-certified to preserve the product for 3 months, preventing the proliferation of micro-organisms.
pH of finished product: between 5.0 and 6.0
Preparation
Clean and disinfect your work surface, utensils and hands before you start.
Accurately weigh each ingredient according to the recipe
Pour in the weighed ingredients and start the food processor's red program (press the button 3 times) to melt the ingredients. If necessary, restart the program.
Pour the mixture into an applicator, jar, container...
Lid can be removed after the blue program for faster cooling
Normal skin cream - To personalize
Discover our homemade natural moisturizing cream for normal skin. Enriched with sweet almond oil and glycerol, it nourishes, softens and durably moisturizes the skin, without leaving a greasy residue. Its simple, effective formula, based onnatural ingredients, provides comfort and suppleness all day long. Customizable to your needs, it adapts perfectly to your skin's requirements for a 100% natural, made-to-measure beauty routine.
See all recipes
Wait 24 hours to confirm the absence of a reaction, then use your product normally. Before starting, clean and disinfect your work surface and utensils: the prepared products will be applied to the skin, so avoid any microbial contamination!
- Avoid contact with eyes
Flower hydrolate: the hydrolate used to perfume the product has different virtues depending on the hydrolate chosen.
Glycerin: Moisturizing agent of plant origin (flax and rapeseed), certified organic and sourced in France, highly concentrated to provide softness and suppleness.
Sweet almond oil: nourishes, regenerates, softens and smoothes your skin.
Creamy emulsifier: Cosmos-certified natural emulsifier derived from olive oil to create a beautiful emulsion and moisturize.
Preservative: Cosmos-certified to preserve the product for 3 months, preventing the proliferation of micro-organisms.
pH of finished product: between 5.0 and 6.0
Preparation
Clean and disinfect your work surface, utensils and hands before you start.
Accurately weigh each ingredient according to the recipe
Pour in the weighed ingredients and start the food processor's red program (press the button 3 times) to melt the ingredients. If necessary, restart the program.
Pour the mixture into an applicator, jar, container...
Lid can be removed after the blue program for faster cooling
